The Victoria Pie



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The Victoria Pie

Chunks of venison and fresh orange in our home-made pate surrounding a layer of blue stilton cheese encased in our hot water pastry

Meat:venison,WHEAT flour,water, lard, SOYA flour, salt.pate (pigs liver & back fat, SOYA flour, water,red wine,)blue stilton cheese (MILK) orange pieces, seasoning(WHEAT flour (with calcium, iron, niacin, thiamine)spices, herbs,stabilisers E450, yeast extract ) jell (gelatine, dextrose, salt,stabiliser( E407), potassium
(Allergens In Bold Capital Letters)


1lb- 4 1/4" x 2 1/2"
2lb- 6 1/2" x 1 1/2"- 1 3/4"
4lb- 8 1/4"- 2"
7lb- 10 x 2 3/4"

Storage Information
This pie is a cold cutting pie and therefore does not require any heating.  Pies can be frozen but we would not recommend this as the quality will not be the same once defrosted

Delievery Information 
Pre Orders Welcome!, Please note that all pies are handmade to order, therefore please allow up to 48 hours for dispatch. Good are sent out on an overnight delivery service in temperature controlled boxes (if standard delivery option chosen, goods still sent expedited).All pies have a 7 day shelf life once received. Click Here For Delievery Information